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Or rather biscuits because my gingerbread man cutter has gone missing somewhere in the kitchen renovation chaos. On the plus side if you make biscuits then you can let the children loose with icing and sprinkles to decorate them afterwards. We like strong flavours in our household – some people don’t so play around . . . → Read More: Dairy free life – gingerbread men 
Littler’s 2nd birthday is coming up and my Gran’s 96th birthday gave me a chance to try out a new dairy free chocolate fairy cake recipe. These are moist, chocolate-y and yummy. The speed with which they disappeared was proof that taste as good as they look.
Only issue is that the real . . . → Read More: Dairy free life – chocolate fairy cakes 
Apple and blackberry crumble is one of the signs that autumn is coming – warming and tasty and now dairy free. This one was made with blackberries gathered in our local hedges and our home grown apples. Its my husband’s favourite pudding so despite having no kitchen I thought that after and afternoon foraging . . . → Read More: Dairy free life – apple & blackberry crumble 
The season is changing and its definitely time to start bringing out the comfort food. The only trouble is that most of them are loaded up with dairy products – I can’t quite conjure up a dairy free macaroni cheese (please PLEASE let her be able to eat soya soon so we can have . . . → Read More: Dairy free life – toad in the hole 
This is a family favourite – its probably the only thing I’ve ever cooked where Mr Muddling has come back for thirds and if that isn’t a recommendation I don’t know what one is!
You can either make this in one big frying pan or make tiny ones in a well oiled fairy . . . → Read More: Dairy free life – Spanish omelette 
One of the downsides of living dairy free is the lack of chocolate (well excepting the lovely Moo Free chocolates) and the number of traditional party foods that fall into the can’t have camp.
Last weekend we had a birthday party for Mr Muddling (29 again…) and the girls and I decided to . . . → Read More: Dairy free life – chocolatey rice krispie cakes 
I am told that whoopie pies are the new fairy cakes and are taking the baking world by storm. I can’t say if that is the case but they are rather yummy (although I’ll make them smaller next time, they are quite sweet and too much sugar and my two toddlers is not a . . . → Read More: Dairy free life – vanilla whoopie pies 
One of our treats on holiday is long lazy breakfasts – the girls get their morning injection of Weetabix and then we can have the time to linger over something a bit more substantial. I love fluffy American style pancakes – add in some bacon and maple syrup and they’re the perfect start to . . . → Read More: Dairy free life – American style pancakes I love baking bread but it does take time and if, like me, you tend to start at the top of the jobs list on a Saturday morning, its too late to have fresh bread with lunch by the time you’ve cleared enough of the kitchen to face baking. When Vanessa at Prepped posted . . . → Read More: Dairy free life – emergency soda bread 
You can tell its a good recipe if I’ve failed to manage to get a picture of the complete product before the tribe have dived in & eaten most of it. You can even just about see Littler moving in for more in the picture … We love Innocent – we love their products, . . . → Read More: Review – Innocent Hungry cook book & dairy free focaccia  |
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